(Version française disponible : https://touton.com/chaines-de-valeur-bas-carbone-en-construction)

In the face of the climate emergency, a complete understanding and control of our carbon footprint are essential to actively contribute to the collective effort. Mastering GHG emissions also offers tangible tools to support both our agro-industrial clients, as well as cocoa, coffee, and ingredients producers, in addressing the challenges of the natural, regulatory, and economic transformations of our value chains.

Touton Uganda, one of the country’s leading green coffee exporters, has become the first in all of East and Southern Africa to earn the Rainforest Alliance certification against their new 2020 standard. In this article, we explore the motivation and certification journey behind this milestone achievement toward building a sustainable supply chain in Kasese.

REALITY CHECK BASED INNOVATION - A new socio-economic study by Marine Jouvin, Ph.D. candidate at Bordeaux University and Policy Impact Assessment Researcher at Touton, shows that the prevalence of child labor within cocoa supply chains is likely to be underestimated, due to a concept called social desirability bias...

Recognised for its high quality, demand for Nigerian ginger keeps on rising. Despite being among the top 3 largest producers in the world, Nigeria still needs to leverage the full potential of ginger production as an income generating crop...

The Touton group is currently working on finalizing its first carbon footprint assessment. Gaining a clear picture of the nature and sources of GHG emissions generated by the trade of tropical agricultural commodities is the mandatory first step towards building an evidence-based, impactful, and conscious plan to fight climate change.

Loss of tropical rainforests is a major issue in Côte d’Ivoire and Ghana, which together produce nearly two-thirds of the world’s supply of cocoa. Touton has just published its second Ghana progress report for the Cocoa & Forests Initiative, a public private partnership that coordinates efforts towards building a more sustainable and climate resilient cocoa supply chain...

We are pleased to announce changes in the organisation of the Touton Group, materialised by the nominations of:

The strength and the length of the Covid pandemic are adding an extra level of socio-economic pressure on vulnerable populations, including coffee or cocoa farming households in certain African regions. Loss of income, struggle to secure food, or children having to drop school to support their families, are some of the negative consequences brought by the health crises, hindering our collective capacity to address the United Nations Sustainable Develop Goals (SDGs).

Les conditions climatiques et économiques complexes auxquelles font face les producteurs de Vanille de la region SAVA à Madagascar depuis plusieurs mois, rendent très difficiles l’accès à la nourriture et aux produits de première nécessité. Touton s’associe avec son partenaire et fournisseur local, NaturaVanilla, pour soutenir les 300 producteurs de la coopérative Madasoa et avancer dans la consolidation d’un partenariat solidaire, équitable et durable...

Data collection is on! Since March 2021, data collection from Ugandan coffee producers is on-going in the Rwenzori. Our team of young enumerators from the coffee communities are now interviewing farmers with both quantitative and qualitative surveys about their current farming practices and revenues. Producers are positive and enthusiastic about the initiative and keen to benefit from the results to boost income diversification strategies. This new research partnership is still in the early early stages...